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Ravioli filled with artichokes and sausage meat
For those who love rich, well-balanced flavours, this is a traditional combo in which the assertive taste of sausage meat and the somewhat bitter notes of artichoke come together to create ravioli that are truly special.
Advice from the chef
Savory and refined recipes, perfect for those who seek healthy and quick solutions for lunch and dinner that are truly appetizing!
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