Le nostre specialità
Vegetarian spelt ravioli (Dairy free)
The perfect filling for veggie lovers, for people who are intolerant to lactose or seek alternative fillings. In each raviolo we combine eggplant, potatoes, zucchini, endive and braised cabbage, enclosed in spelt flour pasta having a very low gluten content and excellent satiating power.
Advice from the chef
Savory and refined recipes, perfect for those who seek healthy and quick solutions for lunch and dinner that are truly appetizing!
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